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Home > Terms > Spanish, Latin American (XL) > salsas
salsas
Dessert sauces have a somewhat thicker consistency and will cling to a spoon if not warmed. They are soft and could be stirred. Once warmed, a dessert sauce would be able to be poured. Favorite flavors are chocolate, hot fudge, white chocolate macadamia, caramel, cheesecake, strawberry rhubarb, red-raspberry, and even chocolate peppermint. Use as an ice cream sundae topping, drizzle over hit cake, top brownies, a slice of warm apple pie, or strudel a la mode. It could also be used to dress up dessert breads, cheesecake and also fresh fruit. Add your favorite flavor dessert sauce and formulate an outstanding shake or malt.
- ส่วนหนึ่งของคำพูด: noun
- คำเหมือน:
- Blossary:
- อุตสาหกรรม/ขอบเขต: Dairy products
- Category: Ice cream
- Company:
- ผลิตภัณฑ์:
- ตัวย่อ-อักษรย่อ:
ภาษาอื่นๆ:
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